Did I mention that I loved working with Ron O’Bryan? (yeh I think you did once or twice – Ed.)
Here’s the menu for next Tuesday’s feast … turducken! pigeon! fried chicken! quail kiev! Deep Fried Gaytime !!! (no I’m not sure what that is either but it sounds darn nice and I’ll stop using exclamation marks now). And lotsa lotsa Trumer. Join us?
Beer & Bird
Tuesday 18 September 2012
Canapes – On Arrival
quail scotch eggs crispy chicken skin quail kievs
grilled pigeon salad – radicchio di Treviso, endive, walnuts, dill, parsley & red wine
‘CFC’ – Collingwood Fried Chicken
marinated in buttermilk, served with hot mustard coleslaw
grits, frickles & collard greens
deep fried gaytime – that’s right!
What: Poultry matched with Trumer Pils.
When: Tuesday 18th September at 7:00pm.
Where: The Vine Hotel, 59 Wellington Street, Collingwood.
How much: $77.30 including booking fee all inclusive.
How many: 40 places
How to book: Booking only through Trybooking here.